Amazing Pulled Pork

This Amazing Pulled Pork is fall-off-the-bone tender and full of flavor! Smoked or grilled pulled pork is delicious, but you can get the same tender, juicy results right from your oven! Along with Alabama Barbecue Sauce & Coleslaw…it’s the makings of a perfect pulled pork sandwich!

Prep Time30

Cook Time10

Total Time10 30

Course: Main Course

Cuisine: American

Keyword: pork

Calories: 233kcal

Ingredients

Pork

½ cup brown sugar
3 tablespoon kosher salt
1 tablespoon chili powder
1 tablespoon garlic powder
1 teaspoon onion powder
1 teaspoon black pepper
4-5 lb bone-in pork butt or shoulder

Alabama Heat Sauce

¾ cup mayonnaise
1 tablespoon horseraddish
2 tablespoon apple cider vinegar
1 tablespoon creole mustard
1 tablespoon lemon juice
¼ teaspoon salt
2 teaspoon black pepper
½ teaspoon smoked paprika
¼ teaspoon cayenne

Coleslaw

1 cabbage head shredded
½ red cabbage head shredded
1 teaspoon lemon zest
1 tablespoon lemon juice
3 green onions thinly sliced
1 lime juiced
1 jalapeño seeded and finely diced
1 teaspoon celery salt
1 cup mayonnaise
3 tablespoon apple cider vinegar
3 tablespoon granulated sugar or sugar substitute

Instructions

Mix together rub ingredients until well blended. Coat pork butt with rub on all sides evenly. Place pork on a large rimmed, foil lined baking sheet. Place pan in 250ºF non-convection oven. Bake until it reaches an internal temperature of 195-200ºF. This should take about 10-12 hours. Just before serving, shred with forks or meat shredders.
For the sauce, mix all ingredients until well blended.
For the coleslaw, mix all ingredients until well blended.

Video

Nutrition

Serving: 4oz meat | Calories: 233kcal | Carbohydrates: 6g | Protein: 20g | Fat: 14g

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Comments

5 from 1 vote (1 rating without comment)

Amazing Pulled Pork